Author: Angelo Castelda

Angelo Castelda works as a contributor for a news magazine in Singapore. He has a refined interest in food and beverages and loves to seek varieties of food experiences around the world.

8 Must-Try Foods in Tagaytay And Where to Eat Them
ByAngelo Castelda March 22, 2019November 17, 2023 November 17, 2023

Find yourself wandering in the ridges of Tagaytay City? Then better enjoy some of the grubs there before you…

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5 Of The World’s Most Famous Italian Dishes
ByAngelo Castelda August 3, 2018December 29, 2018 December 29, 2018

Italian food has developed from ancient history to our modern times. Thanks to its natural Italian ingredients, tasty flavors,…

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4 Filipino Foods You Can’t Miss When Visiting The Philippines
ByAngelo Castelda March 14, 2018December 29, 2018 December 29, 2018

Months ago, I was able to watch this episode on Nas Daily where he was asked what his favorite…

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