India

I got to explore the Maharashtrian cuisine when I was out exploring India. In my first article for Travel for Food Hub, I’ll be bringing to you some of the dishes native to the place, and the ones that have made it to my favourites list. Check out the top …

Mumbai is a city of many cultures and a long history. This is reflected by the sheer variety of food that is available in the city. While there’s so much on the offer on the streets of Mumbai, right from steaming hot Pav Bhajis to cool Pani Puris, the Travenix’s …

Famous for its unmatched elegance, rich culture and imperial history, Udaipur, India, is a desirable destination for lots of people. However, a trip to this interesting city is not complete without checking out the authentic Rajasthani cuisine. The city is every food lover’s paradise offering some of the most delicious …

India’s the land of everything that is colourful, vibrant and enjoyable! One visit to India can be life-changing in all kinds of ways, for it is a journey that is sure to touch your soul. Be it the spirituality here or the carefree life that people live, you are sure …

The popularity of Indian food is increasing day by day all over the world. People love to have different Indian dishes because of their delicious taste and fantastic aroma. Gone are the days when it was quite hard to find an Indian food restaurant in any location outside India. Nowadays, …

Even in an age of growing awareness of positive food consumption that discourages harm to any animal, lifestyles such as veganism often become subject to ridicule. Propped on by the corporate junk food cartel and our conscience lacking media, many people consider veganism to be “lame and boring.” However, even …

Indian food makes up some of the most popular dishes worldwide. The appeal of their cuisine is not unfounded, chicken tikka masala has even become a national favorite in Great Britain, as you can read on “7 Traditional Indian Foods you Must Try“. Much like the savory dishes of India, …

Traditional Indian foods are represented in restaurants all around the world. They typically serve cuisine from either the North or South Indian regions, and sometimes a mix of both. The distinction between north and south dictates the flavor of a dish based on regional spices and ingredients. Nonetheless, regardless of which region …