Africa

Whenever people come to Zimbabwe, the obvious destination is the Victoria Falls. These are a must-see for anyone travelling to this part of the world. However, the food options near the waterfalls are fairly limited. In such a small town, there are only so many places you can go. Harare, on the other hand, is the country’s food capital. With …

Before diving into the most delicious African breakfast recipes, it’s worth mentioning that for many, breakfast isn’t a time for creativity and exploration in the kitchen. Instead, it has become something to be dreaded and feared, as if there is something inherently evil about cooking in the early hours of the morning. At the same time that may simply be …

Every morning in Morocco starts with a hot cup of tea. At noon comes another, and a final glass (along with an assortment of treats) caps off the evening. This beverage is everywhere in Morocco. The most famous, and most popular kind is Moroccan mint tea. It is sweet and refreshing though always served hot. And bear in mind that …

Moroccan food reflects the various cultures that influenced the country’s history, which is particularly true of the breakfasts. The various dishes that are eaten at the first meal of the day have diverse origins. Have you tried any of these traditional Moroccan breakfast foods? TAKEAWAY: In Arabic, Iftar means breakfast. During Ramadan, Iftar is still the first meal of the …

In pretty much every Westernized country in the world, people constantly worry about their weight. People toil in the gym, take up the newest fad diets, and generally try to adapt their lifestyles and food to prevent them from putting on extra weight. Not in Ghana. It might come as a big surprise to anybody used to seeing airbrushed size …

Street food is not only an excellent way to experience a variety of traditional dishes, but a great strategy for staying off hunger. While wandering the streets of the old city and market, there are plenty of options to choose from. Among the street eats in Marrakesh you will find both sweet and savory snacks abound. These below are just …

The souk in Morocco is a fascinating place. Depending on the season, you’ll be able to buy peeled cactus fruit, silver teapots, and strings of dried figs. In some areas, like Rabat, the old city souk also carries more day-to-day products like towels and chargers. It isn’t strange to see local street food and tea served hot and fresh right …

Few dishes are as striking as Moroccan tajine. Veggies, spices, meats, and other delicious ingredients cooked in one funny plate? Yes, please! There is a wide variety of tajine meals, and no two places will offer the exact same style. However, whether stewed with dried fruit, nuts, preserved lemons, or olives, the meats and vegetables in tajines are always tender …